Disclaimer: Instructions are based on common Salton models (EG-38, BK-10, MC-1300). Always refer to your specific product manual for model-specific electrical ratings.
Want egg salad or a high-protein snack without the peeling mess? salton poach and boil instructions
: Use the egg piercer (located on the underside of the measuring cup) to poke a small hole in the larger end of each egg. This prevents the shell from cracking. Disclaimer: Instructions are based on common Salton models
